For Day 1 of lets cook at home I succeeded. We had what I call "pasta toss" Which is bits of things I have left over in the fridge chicken, red peppers and a couple slices of bacon. I mix everything up with some pasta and sprinkle with some parmesean cheese. We had a salad and Snow peas and carrots, apparently the big boy AND the little boy love cooked carrots. I was so proud of myself our plates were half vegetable, they looked so healthy and colorful!
Now I will admit B picked up blizzards later last night, but it was so good.